Comments on: Meat Shredz – Black Pepper Sage (The Original)

By: echonglee

echonglee — Sun, 07 Jul 2024 01:37:01 +0000

I add this often to ramen dashi (I ditch the sauce packs) and dumpling sauce. For something that completes the umami factor in a dish, with such little effort on my end, AND is made with clean ingredients (three wins!), I’m glad to add this to my daily pantry. It’s one of those little things that has helped me to eat out less and eat healthier at home.

By: Adventure16

Adventure16 — Mon, 10 Apr 2023 08:54:36 +0000

I really enjoyed the Black Pepper Sage seasoning! It adds just the right amount of mild pepper flavor without overwhelming the dish. It’s a delicious addition to any meal.

By: Melanie Moore

Melanie Moore — Sat, 11 Mar 2023 03:10:29 +0000

Kind of like beef jerky, but shredded. This one is rather plain straight out of the bag, but this just means you can add it to more things without changing the flavor of the dish a lot. There ear just certain things you don’t want tasting like Carolina BBQ or Sriracha. This is perfect for those.